Pecan Honey Mustard

The rich flavor of pecans gives a unique flavor to our sweet and tangy honey mustard. The perfect accompaniment for cheeses and glaze meats and vegetables. Makes an incredible baked brie. Use as a sauce for pork tenderloin or roast turkey. Drizzle on squash, carrots, and sweet potatoes. Also, wonderful as a pretzel dip. Simple Ingredients * Intense Flavors. 𝐑𝐞𝐜𝐢𝐩𝐞 𝐈𝐝𝐞𝐚𝐬: • Mother’s Day Cheeseboard • Pecan Honey Mustard Crusted Chicken Fingers • Easy Keto Pretzels with Dip • Roasted Turkey and Brie Sandwich • Glazed Roasted Carrots, Winter Squash, or Sweet Potatoes • Pecan Honey Mustard Pork Cutlets • Pecan Honey Mustard Goat Cheese Bake Appetizer • Pecan Crusted Salmon Filets • Pecan Mustard Glazed Acorn Squash. Produced with 24 mth shelf life.