Hard White Wheat Flour

Fresh off the millstones! This whole wheat flour, milled from hard white wheat, is great for all your whole wheat recipes!

Stone ground hard white flour is a nutrient dense, artisanal flour milled slowly, preserving the germ and bran for enhanced flavor. It offers a milder, sweeter taste than red wheat, making it ideal for lighter-colored whole grain bread, sourdough, and pastries with high protein for structure